1. A Quick Culinary Visit to the Dominican Republic

by Sarah Commerford 8/23/10

A Quick Culinary Visit to the Dominican Republic (I don't spend all my time in the kitchen,,,) 

2. C&R Gets World Wide Attention

by Paul Saulnier 8/14/10

C&R Gets World Wide Attention Hotdogstories.com (http://www.hotdogstories.com/) heard about Holliston's newest eatery and paid it a visit "on a hot August afternoon". Hotdogstories.com photo)

3. Birmingham Breaks C&R Record

by Press Release 8/8/10

Birmingham Breaks C&R Record David Birmingham showed up for the hot dog eating contest in a mustard - colored tee shirt.  

4. Heathful Eating

by Ann Talbot 8/7/10

 From the HHS Journalism Class... For your summer reading pleasure, an article by Sarah Doherty we published two years ago.   Are you one of the many who reaches for a bag of chips and a PowerAde at lunchtime? You probably already know that this is not healthy for you, but think that healthy food is inedible. What you do not know is that it is possible to have a delicious and healthy meal without confining yourself to chugging wheat grass juice and munching on mung beans. It just takes some creativity and willingness to step out of the box.

5. Reality Check

by Sarah R. Commerford 8/4/10

Reality Check Last night, I prepared a meal from the Ivory Coast, or Cote d’Ivoire, the thirteenth African country I’ve cooked in since I started "What’s Cooking in your World" in April. (My Extended Family Sharing a Summer Meal)

6. Grown in Holliston Dinner Event

by Press Release 8/3/10

Grown in Holliston Dinner Event The Holliston Agricultural Commission is sponsoring a dinner event on Monday August 23, 2010. The dinner will highlight produce from participating Holliston Farms prepared by local Chef Anna Wallach and presented in a multiple course format.  

7. Zucchini - Granola Cookies

by The Publisher 8/2/10

Zucchini-Granola Cookies From the Holliston Seniors Cookbook Kitchen Pleasures, Zucchini - Granola Cookies by Peni Kraus...

8. Day 29 - Cambodia

by Sarah Commerford 7/13/10

Day 29 - Cambodia (AS) Amok Trei: Coconut Fish Curry Parcels in Banana Leaves     It's a Family Affair....It's a Family Affair   Family, family, family. As my wonderful Sicilian friend and neighbor, Lina says, "family is everything."

9. Brunei and Fried Noodles

by Sarah R. Commerford 7/7/10

Brunei and Fried Noodles Sarah Commerford cooks her way across the globe...

10. Entertainment at Pinecrest

by Bill Tobin 7/7/10

Entertainment at Pinecrest The Fairview Restaurant at the Pinecrest Golf Course is offering entertainment with dinner on Friday and Saturday, July 9th and 10th. The Chris Ross Band with be there on Friday and the well known a capella quintet, Street Magic will entertain on Saturday

11. The Record Has Been Set

by Press Release 7/3/10

The Record Has Been Set...   On Friday July 2nd, the C & R Hot Dog record for most dogs eaten in eight minutes was set. 

12. Cooking Around the World

by Sarah Commerford 6/22/10

Cooking Around the World Algeria, 80% of which is covered by the Sahara Desert, is but one of the 193 countries that Sarah Commerford has on her list...

13. Sarah Whips Up an Austrian Cake

by Sarah R. Commerford 6/18/10

Sarah Whips Up an Austrian Cake "This rich cake also known as Sacher's Cake..."

14. Mudville Chef Visits Belgium

by Sarah R. Commerford 6/10/10

Mudville Chef Visits Belgium A dish each from 193 countries -- Sarah Commerford visits Belgium

15. Lions Host a Lunch at the Senior Center

by Bill Tobin 6/6/10

 Lions Host a Lunch at the Senior Center  An annual event for Holliston senior citizens...

16. Around the World with Sarah Commerford

by Sarah Commerford 6/1/10

Around the World with Sarah Commerford Sarah Commerford cooks. You'll soon find out that that is an understatement. Sarah has agreed to let HollistonReporter.com post some of the recipes, associated stories and her quest to make a meal for each and every country on Earth!

17. Mother's Day Brunch @ The Fairview

by Debbie Moore 4/27/10

Mother's Day Brunch @ The Fairview  

18. A Taste of Holliston - Sold Out

by Paul Saulnier 4/14/10

A Taste of Holliston -- Sold Out If the wonderful weather wasn't enough to get you out to the Historical Society on Sunday, then the offerrings of twenty-two of the area's best eating and drinking establishments certainly should have been.   With nearly 300 tickets sold and many people turned away, the third annual Taste of Holliston was a huge success. 

19. Sweet and Sour Carrots

by From the Publisher's Desk 4/2/10

From Kitchen Pleasures, Sweet and Sour Carrots by Doris McGrath...  

20. A Taste of Holliston

by Bea Hait 3/27/10

A Taste of Holliston On Sunday, April 11, 2010 from 1 PM to 4 PM, Holliston Historical Society hosts the Third Annual “A Taste of Holliston.” Enjoy an afternoon devoted to showcasing and sampling the finest cuisine in the Holliston area. Over twenty vendors -- caterers, restaurants and wine purveyors -- will provide tastings from their menus in the elegant Asa Whiting House and the spacious Barn.

21. Marlene Mattscheck Marsh, 78

by Chesmore Funeral Home 3/25/10

Marlene Mattscheck Marsh, 78

22. Corned Beef and Cabbage

by Bobby Blair 3/16/10

Corned Beef and Cabbage Traditions are sometimes hard to follow, but when in Rome...

23. For the Love of Maple Syrup

by Paul Saulnier 3/10/10

For the Love of Maple Syrup You have to really, really, love maple syrup to go through this much effort to have some. Ted Valpey likes home-made maple syrup

24. Irish Soda Bread

by The Publisher 3/5/10

Irish Soda Bread From the pages of the Holliston Garden Club's cookbook Gardners in the Kitchen - Irish Soda Bread by Noreen Chartrand    

25. Out Post Farm to Begin CSA Program

by Bobby Blair 2/24/10

Out Post Farm to Begin CSA Program If you're looking for greener and fresher, and would like to support local agriculture, Out Post Farm has an idea for you.