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Read with Aesop’s

October is National Cookbook month and it’s no wonder why.  Who doesn’t want to get in the kitchen when the temperatures start to dip. It’s harvest time and the rich flavors of fall produce are in abundance.  Time to start baking and there’s no better place to start than with versatile, delicious pies!  So here is our October book pick – The Book on Pie by Erin Jeanne McDowell.